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It's our mission to develop ways to help you do your job better, faster and more cost-effectively.
To get the latest first, read our latest JBT FoodTech Report, Volume 9 Issue 1.
At DSI we have a full understanding of our equipment and our ability to place used equipment. Therefore we can often achieve lower capital lease rates than your local vendor.
Control product thickness precisely and consistently with the DSI slicer which combines a horizontal blade system with a new hold down system. Read more about »
Achieve 2, 4, 6, or more portions per butterfly by combining the new DSI Adaptive Slicer with our waterjet portioning system.Read more about »
DSI has combined vertical waterjet cutting with intelligent horizontal slicing to achieve three dimensional portioning.Read more about »
The new 8 cutter Portioning System from DSI delivers groundbreaking functionality and versatility in a compact, cost effective and easy-to-use package.Read more about »
Grade, trim and sort pork bellies to decrease labor and increase your product yields with the single-lane, two-cutter DSI 812 Pork Belly Processing System. Read more about »
The DSI 624 Portioner is ideal for high throughput portioning applications.Read more about »
Ideal for production lines running more than 1,500 pounds per hour, DSI's latest achievement showcases the industry's best-in-class portioning solutions.Read more about »
Learn about our many financing options.Read more about »
From single machines to complete processing lines, we enhance value and capture quality, nutrition and taste in food products.
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