Infrared Oven Systems from Infrabaker International
Infrared cooking system delivers increased production capacity, operating efficiency and cooking innovation
JBT has an agency agreement with Infrabaker International (Netherlands) to market the company’s modular line of infrared oven systems. These proven and patented ovens are designed to cook, color, melt, disinfect and/or mature a wide range of food products including but not limited to bacon, chicken, burgers, salmon, dough, vegetables and cheese.
To schedule a demonstration at our Technology and Training Center in Sandusky, Ohio, contact Lee Clarkson at 419-627-4319 or firstname.lastname@example.org.
For additional information on Infrabaker International and the complete line of infrared cooking systems, visit www.infrabaker.com