Choose a Product

Customer Support & Service

We’re with you right down the line, ready to help you prosper. Read more...

Read more

Visit us at our next exhibition

See the latest in our offering and talk to our experts on place at our next exhibition. Read more...

Read more

Innovations

It's our mission to develop ways to help you do your job better, faster and more cost-effectively.

Read more

Customer Support & Service

We’re with you right down the line, ready to help you prosper. Read more...

Read more

View our latest FoodTech Report

To get the latest first, read our latest JBT FoodTech Report, Volume 9 Issue 1.

Read more
» Solutions » Products and Services » Stein TwinDrum™ 600 Spiral Oven

Stein TwinDrum 600 Spiral Oven

The Stein TwinDrum™ 600 Spiral Oven has been designed to provide a compact, versatile and cost-efficient two-zone cooking system for a wide range of cooking applications. The oven combines proven technology from across the JBT range, including Double D's unique airflow technology, Stein's cooking experience and Frigoscandia's renowned engineering excellence.

Formcook® Combi Cooker

The oven is flexible enough to cook all forms of breaded products. It can also steam-cook and provide a pre-frying or pre-cooking stage. The oven's high temperature capability ensures excellent results on roasted boneless and bone-in chicken.

Key Features and Benefits:

  • Heat and humidity controlled separately in each zone
  • Airflow technology with superior heat transfer rate and uniformity
  • Excellent color consistency right across the belt
  • Uniform airflow across all tiers guarantees high product yield
  • Fan positioned at floor level for easy access and cleaning
  • Automatic cleaning with recirculating cleaning system

Want to
know more?

Ask our specialist

We use cookies to optimize our websites for your needs. By using this website you consent to our cookies policy.