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Superior handling, unrivalled flexibility

Achieving rapid heat removal without otherwise affecting the product, our patented Frigoscandia Equipment ADVANTEC™ impingement airflow technology excels – both at freezing and chilling. Dehydration is minimized. Yield is maximized. Taste, mouthfeel and product quality are assured.

What are its flexibility features?

The ADVANTEC impingement freezer offers you maximum processing flexibility at the same time it enables you to quickly expand, reconfigure or relocate your processing layout. You can also:

Convert batch operations to in-line processing
Increase your capacity and through-put on existing spiral lines
Explore entirely new applications, like chilling nad surface stabilization

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JBT Corporation

70 West Madison

Suite 4400

Chicago, IL. 60602, USA

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JBT Corporation
JBT FoodTech | JBT AeroTech
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