• Better oven steam containment so as to maintain higher moisture values at higher speeds and thereby improve product yield
  • Right  process (heat transfer mechanism) at the right time ensures shortest cook time, thereby improving product yields

Printed From http://www.jbtfoodtech.com|jbtfoodtech/en/solutions/equipment/stein-gco-ii-stein-gyrocompact-oven/yield

About JBT
JBT (NYSE: JBT) is a leading technology solutions provider to the food processing and air transportation industries. We design, manufacture, test and service technologically sophisticated systems and products for regional and multi-national industrial food processing customers through our JBT FoodTech segment and for domestic and international air transportation customers through our JBT AeroTech segment. For more information please visit www.jbtcorporation.com.