South Africa: Nelspruit

JBT Research Technology Center for Fruit and Vegetable Processing


The JBT Research & Technology Center (RTC) in Nelspruit (South Africa) offers technologies and services for the food industry broadly in Fruit and Vegetable Processing.


Research Technology Center - Nelspruit | JBT Liquid Foods

Fruit and Vegetable Processing

Currently Nelspruit RTC is equipped with two commercial JBT extractors (391 and 191) and screw finisher.

The RTC is equipped to simulate many of the processes found in the modern commercial food processing industries.

The facility is equipped with sophisticated laboratory instruments prepared to perform quality investigations and physicochemical analysis to analyze fruit, juice and pulp products as established by the USA, European, and South African regulatory authorities and the market’s demanding requirements.

Nelspruit RTC offers the following services for the Fruit and Vegetable Processing Industry:

  • Monthly citrus characterization program: generate monthly yield and quality reports. These reports are then sent via our JuiceLines™ monthly e-mail distribution.
  • Process Audits
  • Specific Tests at RTC
  • Training

Contacts

Please contact capetown.sales@jbtc.com to get more information.


Printed From http://www.jbtfoodtech.com|jbtfoodtech/en/solutions/knowledge/liquid-foods-rtc/nelspruit-research-technology-center

About JBT
JBT (NYSE: JBT) is a leading technology solutions provider to the food processing and air transportation industries. We design, manufacture, test and service technologically sophisticated systems and products for regional and multi-national industrial food processing customers through our JBT FoodTech segment and for domestic and international air transportation customers through our JBT AeroTech segment. For more information please visit www.jbtcorporation.com.