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煎炸油料管理

  • 双区域控制有利于电炸锅整个长度范围内均能够获得更加一致的煎炸温度
  • 烧焦和烧糊的沉淀物被收集后,从电炸锅的进料口移走,尽量减少其对煎炸油料的负面影响
  • 电炸锅使用的油料更小,有种于提高油料的产出率,并能够使油品质量保持在一个较高水平
  • 对于不断变化的加热要求响应极快,不存在热点或烧焦油味品,从而大幅延长煎炸油料的使用寿命 
     

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