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解决方案

实时调整产品变量范围,并转换鱼类算法变量的物理结构,每次退出时提供理想的中心温度值,从而消除试烹制和错误的预烹制方式。

针对工艺过程优化, TunaCAL 软件有助于消除氧化,提高质量,并且可以带来积极增产,这取决于产品种类和环境条件,减少蒸煮损失和表皮处理的劳动量。

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