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» Solutions » 加工处理 » Clean Label Marination » Freezing and Further Processing

Freezing and Further Processing

After the cooking stage, product is either frozen or sent to subsequent further processing stage such as a smokehouse.

 

FREEZE OR CHILL PRODUCT TO VARYING DEGREES

  • Multiple freezing and chilling equipment options allow product to be slightly chilled or fully frozen based on application need

 

ACCOMMODATE MULTIPLE CAPACITY REQUIREMENTS

  • Multiple freezer styles allow for a variety of capacity options based on operation

 

Click here for FREEZING EQUIPMENT OPTIONS

 

ADDITIONAL FURTHER PROCESSING:

  • Dicing/Slicing
  • Smokehouse
  • Custom Process
  • End Packaging

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